Good Food Hunting: Foodie Interview with Kate Samuels

By Kat Wojtylak Hearty beef stew with cornbread cooked up by Kate. Kate Samuels is a writer for Eventing Nation . She tackles the obstacles in her life as an event rider and does it all while she moonlights as a foodie. Kate ‘s story is like many others out there.
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Growing Up Matz! Horses Don’t Just Run in the Family, They Gallop!

By Marissa L. Quigley     As horse lovers, we spend our childhoods doodling horses and cantering around the house. For most of us, this obsession is amiably tolerated by our families.  They politely smile and pretend to understand when our idea of pleasant dinner conversation consists of stories about lead changes and the cutest
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