kat wojtylak Archives - Sidelines Magazine

Good Food Hunting: Featherbed Rolls

Thursday, December 05 2013 by Editor

By Kat Wojtylak A batch of fresh rolls ready for the table. As you can imagine these rolls are light, fluffy and are perfect for any holiday meal.

Published in What's Happenin', Z-Blogs

Tagged under: eat your tart out, eat your tarte out, family recipe, hatchaway-bridge-farm, kat wojtylak, no knead, roll recipe simple, the-barn-book, what's happenin'

Good Food Hunting: Baked Apple Cider Donuts

Thursday, October 03 2013 by Editor

By Kat Wojtylak Baked apple cider donuts make for a healthier way to enjoy one of my favorite fall treats! Fall is officially here in every sense of the season.

Published in What's Happenin', Z-Blogs

Tagged under: december-2011, equestrian, kat wojtylak, mini donut, mini doughnut, recipe, the classic insider, tucker the wunderkind, united-states

Good Food Hunting: Roasted Red Pepper Hummus

Thursday, September 19 2013 by Editor

By Kat Wojtylak Roasted red pepper hummus is vibrant and full of flavor.

Published in What's Happenin', Z-Blogs

Tagged under: basting oil, between the ears, beyond the track, december-2010, dried beans, history, kat wojtylak, tahini, vegetarian, what's happenin'

SIGN IN YOUR ACCOUNT TO HAVE ACCESS TO DIFFERENT FEATURES

FORGOT YOUR DETAILS?