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Good Food Hunting: Roasted Brussels Sprouts

Friday, December 27 2013 by Editor
By Kat Nielsen Roasted Brussels sprouts with pecans and brown butter.
  • Published in What's Happenin', Z-Blogs
Tagged under: bridge, cabbage, eat your tart out, entries, gluten free, recipe, the-horse, vegetable

Good Food Hunting: Pecan Tassies

Thursday, December 19 2013 by Editor
By Kat Nielsen Gooey centers and butter tender crusts are why pecan tassies are such a favorite in my home! Pecan tassies aka mini pecan tarts are a beautiful way to churn out delicious baked goods in a crunch before the holidays (thirty minutes or less). Even if you need a last minute gift idea for your trainer or for your local tack store, the tassies wrap up beautifully and transport well for gifting or receiving.
  • Published in What's Happenin', Z-Blogs
Tagged under: baked, christmas cookie, cookie plate, eat your tarte out, good food hunting, kat nielsen, pie crust, recipe, vegetarian, what's happenin'

Good Food Hunting: Meatloaf Cupcakes

Thursday, October 24 2013 by Editor
By Kat Wojtylak Don’t let dinner become so mundane that this is how you feel. Instead mix it up with some meatloaf cupcakes! Meatloaf is one of the ultimate comfort foods, especially this time of year
  • Published in What's Happenin', Z-Blogs
Tagged under: 1925-to-sept-30, cronut, glazed, in the irons, ketchup, recipe, the classic insider, weeknight meals, what's happenin'

Good Food Hunting: Baked Apple Cider Donuts

Thursday, October 03 2013 by Editor
By Kat Wojtylak Baked apple cider donuts make for a healthier way to enjoy one of my favorite fall treats! Fall is officially here in every sense of the season.
  • Published in What's Happenin', Z-Blogs
Tagged under: december-2011, equestrian, kat wojtylak, mini donut, mini doughnut, recipe, the classic insider, tucker the wunderkind, united-states

Good Food Hunting: Strawberry Cream Shake

Thursday, August 22 2013 by Editor
By Kat Wojtylak The strawberry and cream shake gets a boost from freeze dried berries since frozen fruits aren’t always ideal in terms of taste. Summer is coming to an end, and with it the winding down of show season
  • Published in What's Happenin', Z-Blogs
Tagged under: almond milk, food, higher education, hunting, ice-cream, recipe, show world, strawberries and cream, strawberry shake, vegan

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