Good Food Hunting: Tips in the Kitchen
Thursday, October 31 2013 by janwest
By Kat Wojtylak Most equestrians will do anything to save precious minutes on the clock, especially when daylight is so valuable. Ordering out becomes the “norm” and we forget what a fresh meal tastes like. In order to give you back a few moments, I’ve decided to compile my favorite shortcuts in the kitchen to
- Published in What's Happenin'
Tagged under: biscuit, bitter coffee removal, bitter coffee trick, blanching, butter, cappuchino, carrots, champagne, cheese grater, chlorophyll, citrus, coffee, coffee grinds, crisp, cucumbers, eat your tart out, eat your tarte out, equestrian, freeze fruit, freeze herbs, garlic, good food hunting, grapes, green vegetables, husk removal, husking garlic, ice bath, ice cube, ice cube trays, juice, kat wojtylak, kitchen shortcuts, lemon, lemon juice, matchsticks, meat, meat slicing, oil, pie crust, rubbery scrambled eggs trick, salad dressing, salt, scrambled eggs, softened butter, softening butter trick, squeeze, strawberries, sushi, time saving tips, tongs, vegetables, veggies, wine