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A Sidelines Blog Sponsored by Blue Ribbon Scholars

2013 North American Stallion Testing Pronounces Winner During Epic Storm, Top-American-bred Gallant’s Reflection HU Named Reserve Champion

Thursday, December 19 2013 by janwest
Broken Arrow, Oklahoma—The 2013 North American Stallion Testing will go down in the record books as one of the largest, and most challenging, since Silver Creek Farms began hosting and producing the event seven years ago at their top-notch facility outside of Tulsa, Oklahoma. A collection of stallions bred in Germany, Austria, Czechoslovakia, Canada and the
  • Published in What's Happenin'
Tagged under: 2013 North American Stallion Testing, Austria, Canada, Czechoslovakia, equestrian, Equine, Germany, horse, horses, North American Stallion, riding, sidelines magazine, Silver Creek Farms, stallion, Tennessee Farm, United States

Good Food Hunting: Food and Kitchen Gifts for the Equestrian

Thursday, November 21 2013 by janwest
By Kat Wojtylak What do you buy your trainer, barn owner or fellow horse owner? Most times it’s not an easy and straightforward question. That’s why I’ve compiled a few kitchen/food related items that are sure to be unique for your gift giving this holiday season. This Antique Horse Knife Holder Set is perfect for
  • Published in What's Happenin'
Tagged under: 1920, 454 Horse Power Blend, antique, baker, baking, barn owner, christmas, coffee, collegiate, cookies, Dala Horse Screen Printed Pint Glasses, dark chocolate, dark horse chocolates, dinner party, dorm room, eat your tart out, eat your tarte out, equestrian, equestrian flare, Equine, etsy, fancy flour, fancy flours, fridge, gift giving, gifts, good food hunting, handmade, harbor sweets, heritage tin, holiday, homestead tin, horse, horse magnet, horse owner, kat wojtylak, kicking horse coffee, knife holder, milk chocolate, OriginalAnimalMagnet, PARISOUIPARIS, pint glasses, ponies, present, screen printed, silver, stallion, Thoroughbred, Trainer, vintage, Vintage Horse Prints Wafer Paper, vital, wafer paper, whole bean

Good Food Hunting: Foodie Interview with Diane Barber

Thursday, November 14 2013 by janwest
By Kat Wojtylak Horse professionals are leading dual lives. It’s not quite the awesome super heroes we know in movies and television, but more like everyday heroes coming to the rescue in ways that bless the lives of those affected. Take Diane Barber. She’s one of the kindest individuals I’ve had the opportunity to meet and
  • Published in What's Happenin'
Tagged under: 1976, american quarter horse, Andalusian, Bold Brahim, california, celliant, conventional medicine, Creative Culinary Group, crystal therapy, deep flexor tendon, defying the odds, diane barber, diane barber designs, Don Diego Mendez, Dr. Greenman, Dr. Sylvia Ouellette, draper therapies, Dressage, Dressage Today, eat your tart out, eat your tarte out, Editor, el segundo, Epona Riding Academy, equestrian, Equine, food stylist, foodie, Gold Medal Horse of the Year, good food hunting, haciena, healing crystals, high school dressage, holofiber, homeopathic remedies, horse professional, interior design, jerez, jesse, Kara Mikelson, kat wojtylak, kings cove, kitchen, Labrador Retrievers, leg wraps, lineage, manhattan beach, metaphysics, micromanaged physical therapy, modern arabian horse, Nelson's, olympian, Palos Verdes Peninsula, Pennsylvania, personal chef, Portuguese Bend Horse Show, prayers, Quarter Horse, Rafael Soto, recovery, Reiki therapy, remodel, restaurant, riding, Royal School of Equestrian Art, severe injury, seville, sharks cove, Sidi Brahim, south bay, south bay magazine, Spain, stables, stallion, stem cell therapy, tarte chic, Terranea Resort, Trump National Golf Club Los Angeles, veterinarian, Western, western riding, writer

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Bits and pieces of news and what’s happenin’ now in the horse world.

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